Schani - 400g Punjabi Tandoori Roti 5 pieces

With Schani’s Tandoori roti, you get a flavourful flatbread that goes beyond a typical butter and flour mixture as authentic aromatics from the famous Punjabi region go into baking it. 100% authentic, vegetarian and wholesome flatbreads.

Authentic Punjabi Tandoori Roti

- Perfect accompaniment to Indian stews and more

- Enjoy original taste

- Crunchy on the outside, soft on the inside

- Baked in a traditional clay oven

- 100% vegetarian flatbread

What makes our Punjabi Tandoori Roti so special:

Taste & Texture: Dig into the authentic flavours of our Punjabi flat bread - that’s a little bit crispy on the outside but soft on the inside. Savour its perfect taste and consistency, that will remind every Indian of the traditional Tandoori roti they used to eat back home.

Special Production: Our Tandoori roti is prepared with freshly milled flour and ingredients in the most traditional way, free of artificial additives. But most importantly: ingredients grown, harvested and processed in India that carry the authentic taste of our motherland!

Convenience: Relish our pre-made tandoori rotis which have been cooked in a clay oven. Yet you just need to heat it! No hassle of arranging a cast iron tawa, a pair of tongs and hacks like a rack to bake your tandoori roti. Schani’s ready-to-eat tandoori roti is pure authentic taste – without the work! Bake briefly on both sides in a pan at medium temperature. Our tip: add a little ghee or butter for even crispier Rotis.

Versatile Usage: The Tandoori roti goes great with tandoori fish, chicken and also with simple lentil stews. It can also be paired with most Indian curries. These homemade tandoori rotis can be served with ghee or butter on top.

Storage: Store in a cool and dry place.